Meat Lovers

The Club

The Club comes on our Brewery Crust made with Malted Barley and topped with Ranch Sauce, White Chicken, lots of Bacon, Roasted Tomatoes, a touch of Green Onions, with Cheddar and Mozzarella Cheeses.

Ingredients: Crust: Wheat Flour, Water, Malted Barley, Honey, Olive Oil, Yeast, Sea Salt, Cheese Blend: Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto [Color]), Ranch Sauce: Soybean Oil, Water, Buttermilk, Egg Yolks, Maltodextrin, Sugar, Vinegar, Salt, Garlic, Lactic Acid, Onion, Milk, Whey, Sodium Alginate, Natural Sour Cream Flavor, Xanthan Gum, Spices, Citric Acid, Lemon Juice Concentrate, Yeast Extract, Chicken: Chicken White Meat, Water, Rice Starch, Garlic, Onion, Pepper, Sea Salt, Celery, Tomatoes, Bacon: Pork, Water, Salt, Sugar, Smoke Flavoring, Celery Powder, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Green Onions. Contains: Wheat, Milk, and Egg.