Pizza Varieties

CRUSTS

Grain * Traditional * Cauliflower * Masa * Naan * Breakfast Pastry

Pizza Styles

Thin * Pan Style Small/Large Rim * Flat Bread * Deep Dish

Proteins

Italian Sausage, Regular or All Natural * Pepperoni – Cured and Uncured

Bacon – Regular and All Natural * Chorizo * Breakfast Sausage * Chicken All Natural

Pork – Smoked, Diced * Plant Based – Sausage, Chicken, Chorizo

Cheeses

Cheddar (White/Colored) *Romano (Sheep /Cow) * Parmesan * Asiago * Goat * Monterey Jack * Feta * Provell

Sauces

Pizza (many profiles) * BBQ * Salsa * Al Pastor * Teriyaki * Buffalo * Chipotle * Alfredo

Toppings

To list all toppings for pizza is impossible as the list is only restricted to the restrictions imposed by your imagination…..